Melissa Block

As special correspondent, Melissa Block produces richly reported profiles of figures at the forefront of thought and culture, as well as stories and series on the critical issues of our day. Her reporting spans both domestic and international news. In addition, she is a guest host on NPR news programs, and develops podcasts based on her reporting.

Great reporting combined with compelling storytelling is vital to NPR's future. No one exemplifies that blend better than Block. As listeners well know, she has an amazing ability for telling the important stories of our age in a way that engages both the heart and the mind. It is why she has earned such a devoted following throughout her 30-year career at NPR.

As co-host of All Things Considered from 2003 to 2015, Block's reporting took her everywhere from the Gulf Coast in the aftermath of Hurricane Katrina to the heart of Rio de Janeiro; from rural Mozambique to the farthest reaches of Alaska. Her riveting reporting from Sichuan, China, during and after the massive earthquake there in 2008 helped earn NPR broadcast journalism's top honors, including a George Foster Peabody Award, duPont-Columbia Award, Edward R. Murrow Award, National Headliner Award, and the Society of Professional Journalists' Sigma Delta Chi Award.

Block began at NPR in 1985 as an editorial assistant for All Things Considered and rose to become senior producer. From 1994 to 2002, she was a New York reporter and correspondent. Her reporting after the attacks of September 11, 2001, helped earn NPR a Peabody Award.

Transcript

MELISSA BLOCK, HOST:

So 9-year-old Lauren Kanabel there has a dream: a girl president elected in 2016. And whether or not that dream comes true, there will be inaugural balls. The tradition dates back to George Washington. Four years ago, President Obama attended ten inaugural balls, this year only two, both at the convention center here in Washington. And NPR's Allison Aubrey is there. She joins us by phone. Allison, the ball has been going on for a few hours now. What's the scene?

Transcript

ROBERT SIEGEL, HOST:

From NPR News, this is ALL THINGS CONSIDERED. I'm Robert Siegel.

MELISSA BLOCK, HOST:

And I'm Melissa Block.

When Chef Jose Garces, the Philadelphia-based restaurateur and author of The Latin Road Home, thinks back to the Thanksgiving table of his youth, he remembers the turkey, and his father's chicken giblet gravy.

But his parents, who emigrated to Chicago from Ecuador in the 1960s, whipped up Ecuadorean staples as well.

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