farm brewery

Environment
9:25 am
Mon September 22, 2014

Rhode Island's First Farm-Based Brewery Opens

Farm-based breweries can now sell limited quantities of beer; only 72 ounces. That's about one six pack.
Credit Courtesty National Beer Wholesalers Association

Bills that would have given farmers a license to sell unlimited amounts of beer at their farm breweries and at farmer’s markets didn’t pass in the most recent legislative session.  But, Rhode Island has just licensed the state's first farm brewery.

Read more
Local Feature
5:30 am
Wed April 9, 2014

Beer, Wine Bills Backed By Farm Breweries And Wineries, But Not Liquor Industry

Exeter resident Matt Richardson tapped his maple trees this late winter to collect sap to brew in his beer.
Ambar Espinoza RIPR

Right now, in Rhode Island you pretty much have to go to a liquor store to stock up on beer for a dinner party. A few bills under consideration in the General Assembly aim to change that. If passed, the bills would give farmers, who grow crops for beer production, special licenses to sell their craft beers at their farms and at farmer’s markets. These bills are pitting local farmers against the local liquor industry. Rhode Island Public Radio brings you two perspectives on the issue: one from a farmer, and one from a liquor store owner.

Read more