RI Tourism

Environment
10:00 am
Sat August 30, 2014

Lobster Fishermen Open Kitchen Facility In Newport

David Spencer, president of the Commercial Fisheries Research Foundation and a lobsterman, and DEM Director Janet Coit celebrated the grand opening of the Newport Lobster Shack Kitchen.
Credit Ambar Espinoza / RIPR

Lobster fishermen, the Rhode Island Department of Environmental Management, Sen. Jack Reed, and other state leaders celebrated the grand opening of a new kitchen facility in Newport on Friday. The Newport Lobster Shack Kitchen, owned and run jointly by commercial lobster fishermen, sells freshly cooked food made directly from lobsters landed at Pier Nine on Long Wharf. 

DEM Director Janet Coit said many state leaders showed up to push a growing local seafood marketing effort in Rhode Island.

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Scott MacKay Commentary
3:13 pm
Wed May 21, 2014

Scott MacKay Commentary: Time To Perk Up R.I. It's Summah Fer Gawd Sakes

Rhode Islanders need to focus on all the great things our state has to offer.
Credit Wikimedia Commons

Once again, Rhode Islanders are making national news for the low regard we have for our tiny state. RIPR political analyst Scott MacKay says it’s time to stop taking Rhode Island  for granted.

The Gallup poll discovered that Rhode Island is the state least appreciated by its own residents. Just 18 percent of Rhode Islanders said our small slice of southeastern New England was the best place or one of the best places to live.

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